Wednesday, May 16, 2007

Four Healthy Reasons to Eat Fennel


Fennel is full of beneficial nutrients including vitamin C, fiber, potassium, manganese, folate, niacin, phosphorous, calcium, magnesium, iron, and copper. It also provides these other good-for-you benefits:
  • Phytonutrients
  • Antioxidants
  • Fiber
  • Folate
Read more about the benefits of fennel at SixWise.com.

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